Wednesday, November 4, 2009

Kettle Corn

Have you ever had this kettle corn? It is mostly sold at festivals where it is cooked up hot and fresh in a big copper pot. They make popcorn and coat it with a sugar syrup and salt. It is the perfect combination of salty and sweet.
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3 comments:

  1. Not a fan of the sweet popcorn. For me, salty's the only way to go.

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  2. I had some of this kettle corn for the first time a few weeks ago. It is fantastic! Probably the best kettle corn I've ever had.

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